Everyone enjoys Thanksgiving leftovers but after eating them for a few days, we tend to want something newer. Instead of wasting money and stuffing our refrigerators with even more food just for the sake of variety, we wanted to look for ways to transform those leftovers and get all the delicious use out of them as possible. Our best find? This pot pie idea from Working Class Foodies! It’s the perfect frugal and tasty way to keep the holidays going. Check it out!